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Eat on the Wild Side - Helping preserve and protect the maritime industry and marine environment
Maritime training and Marine Stewardship Council providers
Check out our related news and community information below and learn more about the Eat on the Wild Side mission by clicking here.
News
Featured
Crawford Nautical Training is hiring adjunct instructors for our Engineering program
Community
Featured
The Deep Sea Fishermen’s Union, Washington Sea Grant and the Port of Seattle Fishermen’s Terminal are co-sponsoring a Coast Guard Approved First Aid at Sea Course …
Artisanal fish produced by Washington's fishing community for over 100 years
Seattle's Halibut and Sablefish fishermen sustainably harvesting their catch
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